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Whipped Dalgona Coffee

A current new trend are these Dalgona Coffee, they originate from Korea and is the opposite of a cappuccino. If you like creamy iced coffee you will love this!
Prep Time 5 mins
Course Drinks
Cuisine korean
Servings 1 Coffee


  • 1 tbsp Instant coffee
  • 1 tbsp Granulated sugar
  • 1 tbsp Boiling water
  • 200 ml Milk


  • In a bowl, whip together the instant coffee, granulated sugar and boiling water until light and fluffy. It will take about 4-5 minutes
  • Serve on top of cold or hot milk.
Keyword coffee, dalgona, whipped coffee