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meringue

Chocolate S’mores and Salted Caramel Pots

Black Forest Pavlova

Egg Custard Meringue Tart

Lemon Curd Pavlova

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Claytons Cookbook

Hello, my name is Tom and I am the writer, chef and photographer behind Claytons Cookbook, where you will find a variety of my favourite recipes on my route to a plant based. Read More…

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Blueberry, Lime & Mascarpone Tarts
Vegan Double Chocolate Chip Cookies
Vegan Pumpkin Pie
Chocolate & Salted Caramel Shortbread Biscuits
White Chocolate and Golden Oreo Brownies

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